mercredi 2 juin 2010
a tavolaa
today's italian fete de la republique. i spent my morning cookin with my mum. pasta,basilic,parmigiano,pesto,tomatoes,onions,roastbeef,potatoes,carrots,zucchini,cherryjam.
and now. i m ready to have my oversizedmeal. guten appetit, cosimo.
labels:
cosimo,
food and lifestyle,
italy
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